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HomeCalories & NutritionJenny CraigLentils with Vegetables & Beef
Food database and calorie counter Jenny Craig

Lentils with Vegetables & Beef

Nutrition Facts

Serving Size 1 tray


Amount Per Serving

Calories 240

Total Fat 7g 8%

Total Carbohydrate 28g 10%

Protein 16g 32%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition summary:

Calories
240
Fat
7g
Carbs
28g
Protein
16g

There are 240 calories in 1 tray of Jenny Craig Lentils with Vegetables & Beef.

Calorie breakdown: 26% fat, 46% carbs, 28% protein.

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