Nutrition Facts
Serving Size 1 bowl
Amount Per Serving
Calories
340
Total Fat 10g
12%
Total Carbohydrate 56g
20%
Protein 6g
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition summary:
Calories
340
Fat
10g
Carbs
56g
Protein
6g
There are 340 calories in 1 bowl of Thai Kitchen Vegetable Red Curry.
Calorie breakdown: 26% fat, 66% carbs, 8% protein.
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